Cocotte Dining
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    Make a Reservation
    We are now closed, you can still place a future order.
    Pickup, 31 May, 6:00 pm
    • TAKEAWAY BENTO
    Takeaway MenuA La CarteTAKEAWAY BENTO

    Takeaway Menu

    TAKEAWAY BENTO

    Takeaway Bento sets and Party Platter are not available for dine-in. 【ORDER CUT OFF TIME】 * LUNCH – Available on FRIDAY & SATURDAY only, self-pick up at 12pm. (Please place your order by 9pm, a day before pick-up) * DINNER – Available on TUESDAY – SATURDAY, self-pick up at 6pm. (Please place your order by 2pm) Delivery is not available at the moment.

    This Party Platter is designed for 3~4 people as a nibbling food for your home party to add a restaurant quality luxury food on your table. This platter includes; Japanese style Grilled Eggplant with Miso, shaved Parmesan Bacalhau balls (Crumbed salted snapper and potato balls) with Yuzu mayo, Australian Prawns grilled, Lemon myrtle Bisque sauce, Confit Duck Breast, Leek puree, Japanese seeded mustard sauce Slow cooked Pork Belly with Orange and sweet potato puree, Roasted Beef Sirloin, Creamed potato, red wine jus. *Please note: The menu items are subject to change due to products availability
    $169.00169.00 AUD
    This BENTO BOX is like a degustation course meal in a box. We put our popular degustation course meals into the Bento Box. You can enjoy various professional restaurant quality food at your home. It will be good idea for your special occasion.SEARED HOKKAIDO SCALLOPS Sweet Corn Puree, Watercress salad, Burnt Tosazu butter SLOW COOKED PORK BELLY & GRILLED KING PRAWN Roasted Apple & Fennel Puree, Master stock sauce PAN ROASTED FISH FILLET OF THE DAY Kipfler potato, Grilled Pumpkin & Shiitake mushroom salsa, Yuzu miso Beurre blanc BEEF TENDERLOIN STEAK Creamed Potato, Baby carrot, Red wine soy jus, Fresh Herb oil BACALHAU BALLS Portuguese style crumbed salted snapper & potato balls, yuzu mayo HOUSE MADE PICKLED VEGETABLES *Menu items are subject to change due to products availability
    $69.0069.00 AUD
    This is a little luxury Bento box. When you feel like to treat yourself or your family, this is the one for you. SEARED HOKKAIDO SCALLOPS Sweet Corn Puree, Watercress salad, Burnt Tosazu butter SLOW COOKED PORK BELLY & GRILLED KING PRAWN Roasted Apple & Fennel Puree, Master stock sauce ROASTED DUCK BREAST Shallow fried kipfler Potato in Duck fat, Baby Turnip, Seeded mustard Duck Dashi sauce. STEAMED RICE TOP of SALTED FISH FLAKE *Menu items are subject to change due to products availability
    $45.0045.00 AUD
    Luxury Vegetarian Bento at your home. Traditional Japanese Eggplant, Tofu steak and what we have on the a la carte menu at our place. TOFU STEAK Sauteed vegetables and Japanese mushroom sauce TEMPURA ZUCCHINI FLOWERS filled with Quinoa, Gruyere cheese and vegetables, Garlic chive and Tomato salsa NASU DENGAKU Japanese style grilled Eggplant with Haccho Miso, shaved Parmesan STEAMED RICE Top of Pickled vegetable *Menu items are subject to change due to products availability
    vegan
    $38.0038.00 AUD
    Slow cooked Wagyu side strip of sirloin in Dashi with Miso and red wine. Served with Creamed potato, Baby Carrots and Broccolini.
    Special
    $33.0033.00 AUD Sold Out
    Sold Out
    200G DICED BEEF SIRLOIN STEAK with Sautéed Broccolini and Baby Carrot Red wine soy jus, Fresh Herb oil
    $27.0027.00 AUD
    FREE RANGE CHICKEN THIGH FILLET TERIYAKI 200g Sautéed Vegetables, Japanese Pickles, Yuzu mayo.
    $19.5019.50 AUD
    FREE RANGE CHICKEN KARAAGE Sautéed Vegetables, Japanese Pickles, Yuzu mayo.
    $19.5019.50 AUD
    TEMPURA FRESH FISH of the Day, House mede Triple cooked Chips, Yuzu mayo, Garden Salad. GARDEN SALAD HOUSE MADE WASABI MAYO
    $25.0025.00 AUD
    1 piece of bread with Miso butter
    $4.004.00 AUD
    EDAMAME – Steamed young Soy Beans
    $6.006.00 AUD
    Cocotte original triple cooked chips with Yuzu mayo
    vegetarian
    Gluten Free
    $7.007.00 AUD

    A La Carte

    Entrée

    Served with fennel puree, pancetta and dressed in burnt Tosazu butter sauce.
    $25.9025.90 AUD
    SARDINE + PRAWN SHIJO Crumbed Sardine fillet with Prawn meat and Tomato, Sauce Verte, Paprika + Limen sauce
    $25.9025.90 AUD
    Deep-fried seasonal vegetable with house-made tempura batter, served with matcha salt, Shojin vegetarian dipping sauce.
    $17.9017.90 AUD
    Portuguese crumbed salted snapper potato balls – Yuzu mayo
    $18.9018.90 AUD Sold Out
    Sold Out

    MAINS

    Served with creamed potato, sautéed green, baby carrot confit, red wine soy jus and wasabi snow.
    $49.8049.80 AUD
    Pan-roasted fillet, sauteed Japanese mushrooms and greens, Kipfler potato, Chestnuts Tomato + Pernod Dashi sauce
    $40.9040.90 AUD
    57°C CONFIT DUCK BREAST Jerusalem Artichoke Puree, Shallow fried Kipfler potato in duck fat, sauteed greens, Mandarin + Cassis sauce
    Gluten Free
    $45.9045.90 AUD

    COCOTTE DINING

    dining@cocotte.com.au

    (07) 5689 1366

    Shop 16A  Robina Quays Shopping Centre
    361 Robina Parkway, Robina QLD 4226
    Australia

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